Standard Menu

• Asian Salmon Cakes with Wasabi Aioli, Mango Sticky Rice &Sesame Green Beans
• Turkey Butternut Meatballs in Arugula Pesto with Quinoa Pilaf
• Cranberry Rosemary Chicken Thighs with Roasted Garlic Potatoes & Lemon Brussels
• Vegetarian Creamy Kale Pasta Bake