Standard Menu
- Roasted Salmon with Spinach and
Roasted Potatoes - Baked Chicken with Mixed Vegetables
and Rice - Grilled Flank Steak with Quinoa, Rice
and Corn - Loaded Potato with Garlic Butter,
Cheese, Beans, Jalapeño, Crispy
Onion - Strawberry Shortcake (Dessert is $15)