Standard Menu

• Moroccan Braised Fish with Carrots, Peppers, and Potatoes
• Espasanghada: Spanish “Stew” of Chickpeas and Spinach
• Korean Beef Bowl with Cucumber, Jalapeno, and Carrot
• Chicken Tikka Masala with Rice
• Peanut Butter Chocolate Chip Cookies (Dessert is $15)