Vegetarian Menu

• Cheerwine BBQ Glazed Soy “Pork” Sliders with House-made Pickles, Baked Beans and Slaw
• Soy “Chicken” with Herb Gravy, Garlicky Green Beans and Mashed Potatoes
• Citrus Beet & Feta Salad with Grilled Veggies & Wild Rice
• Pumpkin Curry Bisque with Herbed Focaccia