Family Dinner – Week 1 – Vegetarian Dinner May 8, 2020 by splinter Vegetarian Menu Cheese Ravioli, Green Peas, Tomato Cream Sauce Veggie Meatballs, Baked Potato, & Green Beans Mushroom Frittata with Mixed Greens Salad Lemon Soy Chicken over Wild Rice with Brussel Sprouts