Vegetarian Menu
- Veggies in Coconut Lime Sauce with Sweet Chili Green Beans & Thai Cucumber Salad
- Pasta al Limone with Honey Butter Sweet Potatoes & Roasted Vegetables
- Orange Glazed Tofu with Sesame Broccoli & Scallion Brown Rice
- Creamy Fettuccine with Asparagus and Cherry Tomatoes