Standard Menu
- Grilled Pork Chops with Mango Chutney, Mashed Rutabaga & Green Beans
- Chicken Souvlaki with Roasted Lemon Potatoes & Greek Cucumber Salad
- Mexican Shrimp Taco Bowl with Cilantro Lime Slaw and Black Beans
- Vegetarian Pasta Primavera
by splinter