Family Dinner – Week 4 – GF/DF

Gluten Free & Dairy Free Menu

• Grilled Chicken with Watermelon, Feta, and Mint Salad
• Pesto Shrimp GF Pasta with Tomato and Spinach
• GF Chicken Fried Steak with Mashed Potatoes and Peas
• Loaded Baked Potato: Black Beans, Jalapeno