Standard Menu
- Tuna Bowl with Seared Tuna, Cucumbers, Carrots, Spinach, Radish over Quinoa with Maple Soy Sauce
- Penne Bolognese with Crusty Bread
- Chicken and Broccoli Rice Casserole
- Pork Cutlet with Roasted Potatoes and Sauteed Zucchini
- Peanut Butter Pie (Dessert is $15)