The Root Cellar

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Family Dinner – Week 3 – GF/DF

July 1, 2024 by splinter

Gluten Free & Dairy Free Menu

  • Tuna Bowl with Seared Tuna, Cucumbers, Carrots, Spinach, Radish over Quinoa with GF Maple Soy Sauce
  • GF Pasta Bolognese with GF Crusty Bread
  • Chicken and Broccoli Rice Casserole
  • Pork Cutlet with Roasted Potatoes and Sauteed Zucchini

Filed Under: FD-W3-GFDF

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