Paleo Menu
- Asian Salmon Cakes with Wasabi Aioli with Asparagus and Sesame Green Beans
- Turkey Butternut Meatballs in Arugula Pesto with Roasted Broccoli
- Cranberry Rosemary Chicken Thighs with Roasted Squash & Lemon Brussels
- Creamy Kale Sweet Potato Noodle Bake with Chicken