Paleo Menu
- Hawaiian Pulled Pork with Pineapple Salsa & Baked Sweet Potato Wedges
- Chicken Thighs with Smoky Paprika Sauce over Riced Cauliflower with Green Beans & Cherry Tomatoes
- Lemon Dill Baked Salmon with Grilled Asparagus & Radishes
- Sweet Potato Noodle Bowl with Creamy Thai Red Curry Sauce