The Root Cellar

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Chapel Hill • 919.967.3663
Pittsboro • 919.542.1062

Family Dinner – Week 1 – Standard Dinner

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Standard Menu

  • Asian Salmon Cakes with Wasabi Aioli and Mango Sticky Rice and Sesame Green Beans
  • Turkey Butternut Meatballs in Arugula Pesto with Quinoa Pilaf
  • Ancho Chile Flank Steak Fajitas with Guacamole, Spanish Rice and Black Bean & Corn Salad
  • Cranberry Rosemary Chicken Thighs with Roasted Garlic Fingerling Potatoes & Lemon Brussels
  • Vegetarian Creamy Kale Pasta Bake
  • Spinach Salad

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how it works    FAQ

To Start Your Order, Make Your Week Selection(s) Below.

Menu subject to change based on availability. Please note, that this form is unable to accept gift cards for payment.

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Vegetarian Menu

  • Gojuchung Veggie Fried Rice with Green Beans
  • Butternut Lentil “Meatballs” in Arugula Pesto with Quinoa Pilaf
  • Chipotle Sweet Potato Fajitas with Guacamole, Spanish Rice and Black Bean & Corn Salad
  • Tuscan Stuffed Mushrooms with Roasted Garlic Fingerling Potatoes & Lemon Brussels
  • Vegetarian Creamy Kale Pasta Bake
  • Spinach Salad

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Standard Menu

  • Wild Rice Casserole with Spinach, Walnuts, Sausage, Mushrooms & Butternut Squash
  • Shrimp Scampi over Linguine
  • Mushroom Swiss Burgers with Sweet Potato Hash
  • Beer Braised Pork Roast with Homestyle Mashed Potatoes and Stewed Apples
  • Vegetarian Cajun Veggie Pasta
  • Mixed Greens Salad